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VACUUM OVEN
Use : It operates under vacuum condition to provide various applications such as drying of glassware lab tools, heat-aging test, and drying of test sample, etc.
Features
- The grounded circuit and ELB prevent a short circuit and over current of
- electricity and fuse change is not required.
- Equipped overheat protection sensor
- Accurate temperature controls by digital PID controller
- High temperature ceramic wool optimize insulation and heat loss.
- Tempered safety glass windows for excellent insulation and easy observation.
- Set time and stable temperature function.
Specification
|
Model NO |
PH-VO27L |
PH-VO64L |
|
|
Camber volume |
27ℓ |
64ℓ |
|
|
Temp |
Range |
Max 200 ° C |
|
|
Controller |
Digital PID Controller |
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|
Size |
Internal (WxDxH, mm) |
300x300x300 |
400x400x400 |
|
External (WxDxH, mm) |
515x460x670 |
615x560x770 |
|
|
Vacuum range |
1×10-3~76cmHg |
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|
Safety |
Electrical |
Over temp limiter, ELB(Earth Leakage Breaker) |
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|
Timer |
Max 99hr 59min |
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Material |
Internal |
Stainless steel #304 |
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|
External |
Steel, Powder coating |
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Shelve |
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Heater |
Sheath Heater |
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Insulation |
Ceramic Wool 25mm |
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Door Packing |
Molded heat resistance silicon rubber |
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Windows |
Tempered Safety Glass, 12t |
Tempered Safety Glass, 15t |
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|
Electric Requirements |
220VAC. 50/60Hz |
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Power Consumption |
1.2KW |
1.8KW |
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Branch: |
